Wines
 
Selection of Crus of Beaujolais
Côte de Brouilly - Les Terres Bleues
 

Grape Variety

Black Gamay with clear juice

 Area of Production

4 hectares (10 acres)
This wine is located on the steep, well-exposed slopes of Mount Brouilly. This is one of the smallest Beaujolais Cru area.
Exposure  : South and Southwest hillside slopes
Soil  : The typical “ pierre bleue ” (blue stone) of the MountBrouilly is a volcanic stone called andean schist.


 

Tasting characteristics

It is a fine wine, violet-colored with a bouquet redolent of irises and fresh grapes. It needs a little time in bottle to develop its elegant and distinctive style. Serve between 12-14°C with cold meats, sliced sausage and chicken casserole.